Price: 4.900.000 EUROS
In the heart of the Langhe and in an incredibly beautiful natural setting is this winery, beauty farm & restaurant.
This is an estate that produces excellent wines, many of the top wine names of Piedmont and indeed Italy, are to be found here. The winery has been owned by the same family for over five generations.
The estate consists of farm and wellness centre, manor house, staff accommodation & wineries. The manor house itself is modern, spacious and elegant and the cellars are state of the art. The manor house is on two levels and has 231 m2 per floor. The ground floor has the garage and the accommodation is on the first floor.
The farmhouse has three suites and three junior suites. Restaurant Dolcetto representing the ultimate in cooking of the Langhe and has capacity for 40 covers.
Spa with swimming pool, steam bath, Jacuzzi and massage to provide guests with maximum comfort and relaxation.
Shop selling the company's and other typical, selected and unique products of the Langhe.
The farm land is approximately 142,000 m2 with the vineyard being 45,700 m2 of which 11,500 m2 are new vines. The main wines produced : Barolo, Nebbiolo, Barbera and Arneis. The arable land is 72,500 m2 of which about 9,500 m2 is enclosed with hazelnut orchard and pastures for horses, 23,800 m2 is woodland.
The winery produces 40,000 bottles a year : Barolo, Nebbiolo d'Alba, Barbera d'Alba, Dolcetto d'Alba, Langhe Arneis, rose and Grappa di Barolo. In addition to the wines being sold to the Italian market they are also sold to USA, Germany, Switzerland, Poland, China & Japan.
The cellars have wine-making capacity of 80,000 litres in stainless steel vats and ageing barrels and casks, (capacity 20,000 litres).
The estate is located in a fertile valley sheltered from the wind and weather, unbeatable for its micro climate, a few miles from Barolo in the heart of the Langhe wine growing area.
The staff are professionally trained and qualified, speaking English, German, French and Spanish. The company has farm workers, a secretary, a cook and a cleaning person. During the period of pruning and harvesting of grapes, extra staff are hired part-time.
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Downloadable Document Attachment:
- Barolo Vineyard & Spa